Cypressa,
Established in 1964

We've been supplying across UK and Ireland to manufacturers, wholesalers, supermarkets and independent shops with a collection of exceptional Mediterranean goods since 1964. Cypressa strives for consistent quality, value for money and excellent customer service.

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On the pulse

Chickpeas

Chickpeas are also known as the "garbanzo bean" and have a distinctive nutty flavour and are creamy in texture. Perfect for making a healthy homemade hummus, adding to salads or whipping up a curry.
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Black Eye Beans

Black eye beans have an earthy nutty flavour very ideal for stews, casseroles, salads and taste excellent when added to rice.
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Butter Beans

Butter beans are legumes also known as the lima bean. These large white beans are rich in flavour and creamy in texture. Great to use in casseroles, soups and salads.
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Green Lentils

Green lentils are finer than other lentils and remain firm after being cooked. Add some onions and lemon dressing with olive oil to make quick and light lentil salad.
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Pinto Beans

Pinto beans contain cholesterol-lowering fibre which help regulate blood sugar levels. Add pinto beans to chilli's, vegetable soups, or salads.
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Red Kidney Beans

Also known as the red bean; red kidney beans are an excellent source of protein and dietary fibber. They are used in many dishes such as chilli con carne as well as in salads.
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Red Split Lentils

Red split lentils are the perfect pulse for making the popular Indian dish "dhal". There consistency is ideal for pureeing or as a thickener in soups and stews.
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White Kidney Beans

White kidney beans have a very mild flavour. And have a firmer texture compared to red kidney beans. They are a perfect way to add texture to salads and can be used for a variety of dishes.
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Yellow Split Peas

Yellow split peas are related to the pea family; meaty and sweet in flavour. Superb to add in salads, soups and vegetarian dishes such as "Dahl" a classic delectable Indian dish.
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Olives & Antipasti

Download the Cypressa product list

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Pick of the week

Cypressa's pick of the week

Pitted Colossal Olives with Roasted Vegetables

Pitted colossal green olives with roasted aubergines, courgetts, red and yellow peppers.
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Cypressa's pick of the week

Greek Olives in Lemons

Greek green olives in lemons.

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Cypressa's pick of the week

Sundried Tomatoes

Sundried tomatoes in oil.

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Cypressa's pick of the week

Pitted Superior Kalamata Olives

Greek pitted superior Kalamata olives chilled and debrined.

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Cypressa's pick of the week

Aragon Olives

Aragon olives.

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Bulk Olives in Brine and Antipasti
Desalinated Olives
Marinated Olives & Antipasti
Pre Packed Marinated Olives & Antipasti
Olives in Jars