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Organic

Cypressa - foods of the sun
Olive Oils
Virgin & extra virgin olive oil
Extra Virgin Olive Oil - Greek olive oil is light green in colour and has a mild flavour. It has a peppery taste and comes from olives grown in the Kalamata region of Greece. Use for drizzling over traditional Greek salad with feta cheese, or toss through freshly cooked pasta.

Virgin and Extra Virgin Olive Oil - Our Greek virgin olive oil is from the first cold pressing of the olives. Natural and pure, it has no other types of oil or extracts added. Enjoy its purity with dipped fresh bread and drizzle on to salads and vegetables. Organic is also available.

Extra Virgin Olive Oil
12 x 1 Litre
12 x 500ml
12 x 250ml
6 x 2 Litre
3 Litre tin
5 Litre tin

Olive Oil- Eleanthos/Virgin
12 x 1 Litre
5 Litre
3 Litre

Cereals & Pulses / Cheeses / Olives / Olive Oils / Halva & Tahini

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